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18+ only. 30% off voucher code only valid on the Virgin Wines website
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Enjoy tthree bottles each of four fantastic Shiraz – these are wines we really want you to try! Savour the textured and silky Mountadam Five Fifty Barossa Shiraz, the spice-filled Lake Breeze Bullant Langhorne Creek Shiraz “extraordinary value, given the detail of winemaking involved” (Halliday), Angove’s full-flavoured Whirlpool Corner Shiraz and the stunning 95pt Reschke Vitulus Coonawarra Shiraz: “It's pretty and it's powerful … This is a wine that will please a lot of red wine drinkers…” (Campbell Mattinson, Halliday Wine Companion). Then, add three bottles of the stunning TWICE Trophy-winning Howard Park Flint Rock Great Southern Shiraz 2018 from an “epic vintage”, rich in “fruit ripeness and power” (Halliday) to make an exceptional 15-bottle case of outstanding Shiraz. Winning!
From Lake Breeze, Halliday Wine Companion's 'Best Value Winery of the Year 2022', the Bullant Shiraz is their entry-level offering but it delivers "extraordinary value" (Tony Love, Halliday Wine Companion). You have to feel for the vineyard workers who danced amongst the vines avoiding the menacing bull ants who resided there. And this Shiraz has just as much bite. It can partner a cheese plate equally as well as a rare fillet steak. "Deep ruby core, some purpling tints at the rim. Blackberries and bresaola on the nose. Dark fruits open the palate but morphs quickly into an earth and meat savoury tone. Good flow with supple tannins carrying it quite long into a slightly saline finish. Great value here... 90pts" (Stuart Knox, The Real Review). Drinking well now but will age gracefully for the remainder of the decade.
5 Red Star Angove is one of Australia's oldest family-owned wineries, and they have access to some of the finest fruit in South Australia. The fruit for this luscious Shiraz comes from a vineyard near Whirlpool Corner on the lovely Murray River. It's deep, dark and delicious, and great with a steak.
Located in the High Eden sub-region of the Barossa, Mountadam was originally established in 1972 by the late David Wynn for his winemaking son Adam. Since 2005, it has returned to being a family owned and run winery, with David and Jenni Brown overseeing its success. Quality has got better and better, and now with Caitlin Brown as chief winemaker, they have a very fine and deserved reputation indeed. High Eden’s chilly heights lead to harvests up to a month later than those in neighbouring Eden Valley. The result is gorgeous Shiraz like this, full of blue fruit and peppery acidity. “Wonderfully ripe and perfumed on the nose showing black/blueberry, violet, clove and spicy oak aromas, followed by a beautifully weighted palate offering fleshy texture and silky tannins. Upfront and delectably appealing… 93pts” (Sam Kim, Wine Orbit).
The Reschke family have owned land in Coonawarra for over 100 years, with vineyards both on the region's famed terra rossa, and in woodland areas. This fine Viulus Shiraz 2021 is a juicy, beautifully balnced treat. Campbell Mattinson in the Halliday Wine Companion praises the flow of flavours – "as seamless as they come". and Sam Kim, Wine Orbit agrees "Wonderfully ripe and enticing, the bouquet shows black/blueberry, vanilla, hazelnut and warm spice characters. The palate is equally satisfying with excellent fruit richness combined with plump mouthfeel and silky texture, finishing superbly long and plush".
Fruit ripeness, power and finesse comes together in Howard’s Park’s Great Southern offering. Pepper and aniseed mingle with brambly dark fruits on the nose. Plums, blackberries and mulberries combine with pepper, bay leaf, tobacco and leather on the palate. 2018 was a great vintage for the region and this has a “ peppery fruit intensity... 92pts” (Erin Larkin, Halliday Wine Companion). “The palate opens with a good punch of blue fruits then rolls into a meaty and graphite-mineral savoury edge. Good flow and fine tannins give the wine a sense of length and focus. A lot to like here at the price... 92pts” (Stuart Knox The Real Review).
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